Pacific Oysters From Hood Canal, WA!
Grown in the protected waters of Hood Canal, these oysters are cultivated in bottom bags on intertidal beaches, where wave action hardens their shells, and low tides strengthen their abductor muscles.
- Flavor: Light brine, crisp texture, and a bitter melon finish.
- Species: Crassostrea gigas
- Size: 2.75 inches (avgerage)
- Farming Method: Intertidal, 3 years
- Quantity: 12 each per order