Shellfish Summer

Get the recipe for our simple, summery, Savory Blue Clams and Mancini Linguine pasta here on our Four Star Seafood & Provisions blog!

Shop the ingredients below. 👇

Green Garlic - 1/2 lb

Knoll Farms

Green Garlic - 1/2 lb

$8
Eureka Lemons

Brokaw Ranch

Eureka Lemons (Organic) - 1 lb

$5
decarlo garlic infused olive oil

DeCarlo

DeCarlo Garlic Infused Olive Oil - 250 ml

$17
Fried Crispy Shallot - 12oz

Companion

Fried Crispy Shallot - 12oz

$9
white wine prestige vinegar

Martin-Pouret

White Wine Prestige Vinegar - 50cl

$20
Codorniz Extra Virgin Olive Oil (Field Blend 500mL)

California

Codorniz Extra Virgin Olive Oil (Field Blend 500mL)

$26
Codorniz Extra Virgin Olive Oil (Pendolino 500mL)

California

Codorniz Extra Virgin Olive Oil (Pendolino 500mL)

$32
decarlo lemon infused olive oil

DeCarlo

DeCarlo Lemon Infused Olive Oil - 250ml

$17
merula olive oil

Merula

Merula Extra Virgin Olive Oil- 500ml

$24
Olive Oil - Nunez Flor de Aceite (500ml.)

Roger's Collection

Olive Oil - Nunez Flor de Aceite (500ml.)

$33
nunez de prado olive oil

Nunez De Prado

Olive Oil - Nunez Extra Virgin (5L)

$194.50
CastelineS Classic Olive Oil - 500ml

CastelineS

CastelineS Classic Olive Oil - 500ml

$38
castelines noir olive oil

CastelineS

CastelineS Noir EVOO - 500ml

$36.50